Engineers of scent.
review · Level V
Where this comes from
- Record sourced from PubMed, PMID 25850048.
- Also identified by DOI 10.1038/nbt.3191.
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Abstract
Companies exploring biotech approaches to flavor and fragrance production must navigate challenges in regulations, market dynamics and public perception. Emily Waltz investigates.
Medical subject headings
- Bacteria
- Biological Products
- Food Additives
- Genetic Engineering
- Odorants
- Public Opinion