Correction: Prooxidative Potential of Photo-Irradiated Aqueous Extracts of Grape Pomace, a Recyclable Resource from Winemaking Process.

Tsukada, Mana; Nakashima, Takuji; Kamachi, Toshiaki; Niwano, Yoshimi · PLoS One · 2016

Where this comes from

Record sourced from PubMed, PMID 27483172.
Also identified by DOI 10.1371/journal.pone.0160794 and PMC identifier 4970701.
No licence information is recorded for this record.
Because redistribution is not established, this page shows the abstract only. Follow the links below for the full text.

Abstract

[This corrects the article DOI: 10.1371/journal.pone.0158197.].

Read the full text

View on PubMed · Publisher (DOI)