An <i>Aedes aegypti</i>-associated fungus increases susceptibility to dengue virus by modulating gut trypsin activity.
basic_science · Level V
Where this comes from
- Record sourced from PubMed, PMID 29205153.
- Also identified by DOI 10.7554/eLife.28844 and PMC identifier 5716662.
- Licence recorded as CC BY.
- The licence permits redistribution, so the abstract is shown in full and the full text is available from the publisher.
Abstract
Transmission of dengue virus (DENV) requires successful completion of the infection cycle in the <i>Aedes aegypti</i> vector, which is initiated in the midgut tissue after ingestion of an infectious blood meal. While certain <i>Ae. aegypti</i> midgut-associated bacteria influence virus infection, little is known about the midgut-associated fungi (mycobiota), and how its members might influence susceptibility to DENV infection. We show that a <i>Talaromyces</i> (<i>Tsp_PR</i>) fungus, isolated from field-caught <i>Ae. aegypti,</i> render the mosquito more permissive to DENV infection. This modulation is attributed to a profound down-regulation of digestive enzyme genes and trypsin activity, upon exposure to <i>Tsp_PR</i>-secreted factors. In conclusion, we show for the first time that a natural mosquito gut-associated fungus can alter <i>Ae. aegypti</i> physiology in a way that facilitates pathogen infection.
Medical subject headings
- Aedes
- Dengue Virus
- Talaromyces
- Trypsin