Insect herbivory dampens Subarctic birch forest C sink response to warming.
basic_science · Level V
Where this comes from
- Record sourced from PubMed, PMID 32439857.
- Also identified by DOI 10.1038/s41467-020-16404-4 and PMC identifier 7242322.
- Licence recorded as CC BY.
- The licence permits redistribution, so the abstract is shown in full and the full text is available from the publisher.
Abstract
Climate warming is anticipated to make high latitude ecosystems stronger C sinks through increasing plant production. This effect might, however, be dampened by insect herbivores whose damage to plants at their background, non-outbreak densities may more than double under climate warming. Here, using an open-air warming experiment among Subarctic birch forest field layer vegetation, supplemented with birch plantlets, we show that a 2.3 °C air and 1.2 °C soil temperature increase can advance the growing season by 1-4 days, enhance soil N availability, leaf chlorophyll concentrations and plant growth up to 400%, 160% and 50% respectively, and lead up to 122% greater ecosystem CO<sub>2</sub> uptake potential. However, comparable positive effects are also found when insect herbivory is reduced, and the effect of warming on C sink potential is intensified under reduced herbivory. Our results confirm the expected warming-induced increase in high latitude plant growth and CO<sub>2</sub> uptake, but also reveal that herbivorous insects may significantly dampen the strengthening of the CO<sub>2</sub> sink under climate warming.
Medical subject headings
- Betula
- Carbon Sequestration
- Forests
- Global Warming
- Herbivory
- Insecta