Rethinking the Use of Mobile Apps for Dietary Assessment in Medical Research.
Where this comes from
- Record sourced from PubMed, PMID 32554383.
- Also identified by DOI 10.2196/15619 and PMC identifier 7333076.
- Licence recorded as CC BY.
- The licence permits redistribution, so the abstract is shown in full and the full text is available from the publisher.
Abstract
Food intake and usual dietary intake are among the key determinants of health to be assessed in medical research and important confounding factors to be accounted for in clinical studies. Although various methods are available for gathering dietary data, those based on innovative technologies are particularly promising. With combined cost-effectiveness and ease of use, it is safe to assume that mobile technologies can now optimize tracking of eating occasions and dietary behaviors. Yet, choosing a dietary assessment tool that meets research objectives and data quality standards remains challenging. In this paper, we describe the purposes of collecting dietary data in medical research and outline the main considerations for using mobile dietary assessment tools based on participant and researcher expectations.
Medical subject headings
- Biomedical Research
- Diet
- Mobile Applications
- Nutrition Assessment