Food and mood: how do diet and nutrition affect mental wellbeing?

Firth, Joseph; Gangwisch, James E; Borisini, Alessandra; Wootton, Robyn E; Mayer, Emeran A · BMJ · 2020

review · Level V

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Abstract

Poor nutrition may be a causal factor in the experience of low mood, and improving diet may help to protect not only the physical health but also the mental health of the population, say <b>Joseph Firth and colleagues</b>

Medical subject headings