LEAP2 reduces postprandial glucose excursions and <i>ad libitum</i> food intake in healthy men.

Hagemann, Christoffer A; Jensen, Malene S; Holm, Stephanie; Gasbjerg, Lærke S; Byberg, Sarah; Skov-Jeppesen, Kirsa; Hartmann, Bolette; Holst, Jens J et al. · Cell Rep Med · 2022

rct · Level II

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Abstract

The gastric hormone ghrelin stimulates food intake and increases plasma glucose through activation of the growth hormone secretagogue receptor (GHSR). Liver-expressed antimicrobial peptide 2 (LEAP2) has been proposed to inhibit actions of ghrelin through inverse effects on GHSR activity. Here, we investigate the effects of exogenous LEAP2 on postprandial glucose metabolism and <i>ad libitum</i> food intake in a randomized, double-blind, placebo-controlled, crossover trial of 20 healthy men. We report that LEAP2 infusion lowers postprandial plasma glucose and growth hormone concentrations and decreases food intake during an <i>ad libitum</i> meal test. In wild-type mice, plasma glucose and food intake are reduced by LEAP2 dosing, but not in GHSR-null mice, pointing to GHSR as a potential mediator of LEAP2's glucoregulatory and appetite-suppressing effects in mice.

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