Obesity Prevalence Among U.S. Adults During the COVID-19 Pandemic.
cross_sectional · Level IV
Where this comes from
- Record sourced from PubMed, PMID 35725124.
- Also identified by DOI 10.1016/j.amepre.2022.01.012 and PMC identifier 8977388.
- No licence information is recorded for this record.
- Because redistribution is not established, this page shows the abstract only. Follow the links below for the full text.
Abstract
As the COVID-19 pandemic unfolded, several studies collected small and relatively homogenous samples to track U.S. adult obesity rates and obesity-related risk factors. In this study, a much larger sample from a nationally representative survey was used to investigate changes in average BMI, obesity prevalence rates, and 4 obesity-related risk factors in the U.S. adult population during the COVID-19 pandemic. Using a large nationally representative sample of U.S. adults aged ≥20 years from the 2011-2020 Behavioral Risk Factor Surveillance System, linear regression models estimated intra-pandemic changes in average BMI and obesity prevalence rates as well as 4 obesity-related risk factors. Relative to the 2019 to prepandemic 2020 period, significantly higher average BMI (+0.6%, p<0.05, N=3,555,865) and obesity prevalence rates (+3%, p<0.05, N=3,555,865) were observed among U.S. adults during the COVID-19 pandemic. Significantly higher rates of any exercise participation (+4.4%, p<0.01, N=3,607,272), average sleep hours in a 24-hour period (+1.5%, p<0.01, N=1,907,798), average alcoholic drink days in the past month (+2.7%, p<0.05, N=3,577,090), and lower rates of smoking at least some days (-4%, p<0.01, N=3,625,180) were also observed. During the COVID-19 pandemic, U.S. adult obesity rates were higher and worsened the pre-existing epidemic of adult obesity in the U.S. Higher rates of alcohol consumption and lower smoking rates may have contributed to the higher rates of adult obesity in the U.S during the COVID-19 pandemic.
Medical subject headings
- COVID-19