Fibre intake for optimal health: how can healthcare professionals support people to reach dietary recommendations?
Where this comes from
- Record sourced from PubMed, PMID 35858693.
- Also identified by DOI 10.1136/bmj-2020-054370 and PMC identifier 9298262.
- Licence recorded as CC BY-NC.
- Because redistribution is not established, this page shows the abstract only. Follow the links below for the full text.
Abstract
<b>Nicola M McKeown and colleagues</b> advocate for the importance of translating the health impact of high fibre diets to patients and clients, with emphasis placed on incorporating a variety of plant based foods to achieve dietary fibre recommendations
Medical subject headings
- Diet
- Dietary Fiber