Global environmental climate change, covid-19, and conflict threaten food security and nutrition.

Hendriks, Sheryl L; Montgomery, Hugh; Benton, Tim; Badiane, Ousmane; Castro de la Mata, Gonzalo; Fanzo, Jessica; Guinto, Ramon R; Soussana, Jean-François · BMJ · 2022

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Abstract

<b>Sheryl L Hendriks and colleagues</b> describe the global risks and vulnerabilities associated with health, food security, and nutrition

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