Bioactive metabolites: The double-edged sword in your food.
editorial · Level V
Where this comes from
- Record sourced from PubMed, PMID 36423578.
- Also identified by DOI 10.1016/j.cell.2022.10.022.
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Abstract
Food contains many different bioactive metabolites that interact with human metabolism. Many of these have health benefits, but in this issue of Cell, researchers show that the gut microbiome can convert a bioactive metabolite to metabolites that may elevate the risks of developing cardiovascular disease.
Medical subject headings
- Gastrointestinal Microbiome
- Cardiovascular Diseases