Diet-induced loss of adipose hexokinase 2 correlates with hyperglycemia.

Shimobayashi, Mitsugu; Thomas, Amandine; Shetty, Sunil; Frei, Irina C; Wölnerhanssen, Bettina K; Weissenberger, Diana; Vandekeere, Anke; Planque, Mélanie et al. · Elife · 2023

basic_science · Level V

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Abstract

Chronically high blood glucose (hyperglycemia) leads to diabetes and fatty liver disease. Obesity is a major risk factor for hyperglycemia, but the underlying mechanism is unknown. Here, we show that a high-fat diet (HFD) in mice causes early loss of expression of the glycolytic enzyme Hexokinase 2 (HK2) specifically in adipose tissue. Adipose-specific knockout of <i>Hk2</i> reduced glucose disposal and lipogenesis and enhanced fatty acid release in adipose tissue. In a non-cell-autonomous manner, <i>Hk2</i> knockout also promoted glucose production in liver. Furthermore, we observed reduced hexokinase activity in adipose tissue of obese and diabetic patients, and identified a loss-of-function mutation in the <i>hk2</i> gene of naturally hyperglycemic Mexican cavefish. Mechanistically, HFD in mice led to loss of HK2 by inhibiting translation of <i>Hk2</i> mRNA. Our findings identify adipose HK2 as a critical mediator of local and systemic glucose homeostasis, and suggest that obesity-induced loss of adipose HK2 is an evolutionarily conserved mechanism for the development of selective insulin resistance and thereby hyperglycemia.

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