Breaking our daily "ultra-processed" bread.
editorial · Level V
Where this comes from
- Record sourced from PubMed, PMID 39052689.
- Also identified by DOI 10.1371/journal.pmed.1004437 and PMC identifier 11478859.
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Abstract
In the Editorial, Giles Yeo discusses if it is possible that the UPF concept could be doing more harm than good.
Medical subject headings
- Bread